addiscombe.org

by **Marky Mark** » Tue Aug 19, 2008 5:26 pm

Does that class as a P.B. ?

by **Sylv** » Tue Aug 19, 2008 5:33 pm

Maybe they are being used as a novel kind of dope test?
Ugly job to be searching the room bins in the morning though ...

by **Roy Green** » Tue Aug 19, 2008 6:16 pm

They used to be called French letters, Sylv ... :shock:

by **Sylv** » Wed Aug 20, 2008 10:44 am

[quote="Roy Green"]They used to be called French letters, Sylv ... :shock:

by **Elliot M** » Wed Aug 20, 2008 10:58 am

see also french custard / crÃ¨me anglaise

by **Sylv** » Wed Aug 20, 2008 11:02 am

unrelated!

also : filer Ã l'anglaise / to take french leave

by **Elliot M** » Wed Aug 20, 2008 2:04 pm

oh dear -- have I got my custards confused?

by **Sylv** » Wed Aug 20, 2008 2:25 pm

no i meant unrelated to the posts above it

by **Elliot M** » Wed Aug 20, 2008 3:51 pm

french disease = la maladie anglaise = syphilis

by **Andrew G** » Wed Aug 20, 2008 4:33 pm

CrÃ¨me Anglaise isn't proper custard, it's a horrible watery pale shambles. Who'd want that on a nice crumble?

by **Jon H** » Wed Aug 20, 2008 4:38 pm

[quote="Andrew G"]CrÃ¨me Anglaise isn't proper custard, it's a horrible watery pale shambles. Who'd want that on a nice crumble?

by **Sylv** » Wed Aug 20, 2008 4:42 pm

Aaah crumble and trifle, the only two English desserts worth a mention ... :lol:

by **Jon H** » Wed Aug 20, 2008 4:45 pm

[quote="Sylv"]Aaah crumble and trifle, the only two English desserts worth a mention ... :lol:

by **Snoop Doug** » Thu Aug 28, 2008 8:56 pm

[quote="Jon Hemming"][quote="Sylv"]Aaah crumble and trifle, the only two English desserts worth a mention ... :lol:

Great figures always add up.